
Reinventing your dishes has never been easier: discover Le Trappeur, our sweet and sour mixture flavored with maple sugar and spices. This Canadian specialty has the power to transform an ordinary dish into a subtle and original dish. With which foods should Le Trapper be combined? Le Trappeur enhances any type of savory dish. Its delicate and warm flavors go well with: - Fish and meat, red and white - Their accompaniments (grilled vegetables, gratins, purees, etc.) - Sauces: mustard, sauce dishes, vinaigrettes, etc. - Marinades Le Trappeur is available in a 70 g glass bottle or in BULK format: https://fr.ankorstore.com/brand/vanissa-17468/collections/les-vrac-3459. Store it in a dry, cool place, away from light. Le Trappeur does not expire, but we recommend use within 48 months to preserve the full intensity of its aromas.