
Extra Virgin Olive Oil "MONOCOOLTIVAR - Organic" 500 ml
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The Italian Extra Virgin Olive Oil `` Visconti '' is produced with olives from the family olive groves, located in the countryside of Torremaggiore: in Puglia. Once harvested, the olives are transported to the mill within 12 hours to be processed. The extraction of the Extra Virgin Olive Oil takes place strictly cold. Use it in the kitchen to flavor any dish, both raw and cooked: it enhances the characteristics of each dish! This simple but efficient container has numerous advantages over other containers: practicality, quality and eco-sustainability.