Semolina Durum Wheat Organic Perciasacchi, 100% ITALIAN ground with stone mill. - 1 kg

Whole durum wheat semolina Perciasacchi, obtained by stone grinding an ancient Sicilian grain. The perciasacchi, also known as Sicilian kamut, belongs to the khorasan family. it has the same characteristics: low glycemic index and reduced gluten content. Wholemeal semolina, with wheat germ, suitable for the production of bread, pasta or pizza