
PATE' OF TAGGIASCA OLIVES ML.212
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Olive paté is often not very welcome due to its cloying consistency and strong flavour: the one that the Frantoio Abbo produces has a delicate flavor and a creamy consistency, which we advise you to try on croutons, canapés and other gastronomic preparations where the presence of black olives is necessary. The secret, as in every product we produce, lies in the excellence of the raw materials, which are processed at every stage with great respect and attention in order not to ruin what Mother Nature creates already perfect and which it is our job to preserve.