Traditional Balsamic Vinegar of Modena DOP - Extra aged "Ermes"

Balsamic Vinegar of Modena DOP Extra Vecchio produced in a limited edition and personally signed by Ermes Malpighi, fourth generation of the Acetaia as AED master taster. A highly prized product, very dense, with a round taste and an intense aroma, aged for a long time in casks made from the finest woods. Must: 100% Format: 100 ml glass bottle designed by Giorgetto Giugiaro and signed by Ermes Malpighi, elegant black case, TIC measuring cap and recipe book.