Callebaut N°W2 Finest - 28% Belgian white chocolate (pistolles/callets), 400 g

Callebaut's W2 white chocolate is a high quality couverture chocolate, made from a mixture of cocoa butter, sugar, powdered milk and natural flavourings. It has a creamy and melt-in-the-mouth texture, with hints of vanilla and milk. Its color is ivory white, making it ideal for desserts and confections that require a pure white color. Callebaut's W2 white chocolate has a cocoa content of 28%, which makes it creamier and less sweet than some other white chocolates. It is also made from high quality, palm oil and non-GMO ingredients. It is a popular choice among pastry and chocolate professionals for its taste qualities and ease of use, especially for the creation of ganaches, mousses, icings and decorations. Balanced cream and milk taste with subtle hints of vanilla (22.0% milk, 28% cocoa)