Heritage of St Victor Rouge 2023 - Wine from Provence

Grape Varieties: Syrah 90%, Grenache 10% Production: Organic Wine; Cold pre-fermentation maceration; Fermentation at 20-25°C; Vatting for 4 weeks; Aged on fine lees Awards: Gold Medal – Concours Général Agricole – 2020 and 2024 1 star – Guide Hachette – 2020 and 2024