Brioche - Apricot, Gluten and Lactose Jam

Ingredients: flour mixture (starches: potatoes, corn, tapioca; vegetable fibres: psyllium, inulin; rice flour, emulsifier: E471; vegetable proteins: pea; thickeners: guar, E464; salt, preservative: sorbic acid; enzymes); margarine (partially fractionated vegetable fats and oils: palm, sunflower, soy in variable proportions; water, emulsifier: mono- and diglycerides of fatty acids; salt, acidity regulator: citric acid; flavourings), pasteurized EGGS, semi-finished apricot (12% ) (apricot puree, glucose-fructose syrup, sugar, gelling agent: pectin, acidity regulators: citric acid and tricalcium citrate, preservative: E202, E220 (SULFUR DIOXIDE), flavourings); sugar, flour mixture (starches: deglutinated wheat, corn; dextrose, vegetable fibres: psyllium, inulin; corn sourdough, red teff flour, lentil flour, thickeners: guar, E464; corn malt); Lactose-free MILK (<0.1%), cocoa powder (1%), brewer's yeast, rice syrup (rice flour, water); flavouring, preservative: E202. PRODUCT WITH A LACTOSE CONTENT ≤0.1% May contain SOY, MILK proteins, NUTS, PEANUTS and MUSTARD. 100gr AVERAGE NUTRITIONAL VALUES CALCULATED ON 100 g Energy 494 kcal 2066 kJ Fat 26.7 g of which saturated fatty acids 14.6 g Carbohydrates 56.7 g of which sugars 24.7 g Fibers 4.3 g Protein 4.6 g Salt 0.71 g