The Tarts - Cocoa Cream, Gluten

Ingredients: cocoa and HAZELNUT cream (43%) (cane sugar, sunflower oil, HAZELNUT paste, low-fat cocoa powder (8%), cocoa butter, emulsifier: sunflower lecithin; vanilla extract); basic mixture (rice flour, sugar, corn starch, potato starch, thickener: E466; corn flour, salt, leavening agents: sodium carbonates, sodium diphosphates; flavouring); Pasteurized EGGS, BUTTER, preservative: E202. May contain: SOY, other NUTS, PEANUTS and MUSTARD. AVERAGE NUTRITIONAL VALUES CALCULATED ON 100 g Energy 543 kcal 2274 kJ Fat 26.8 g of which saturated fatty acids 9.9 g Carbohydrates 69.4 g of which sugars 42.9 g Fibers 2.5 g Protein 4.8 g Salt 0.43 g