ESMERALDA 1Kg - In grain or ground

Producer: Nelson Ramírez Finca: El Cheli Country: Honduras Production region: Santa Barbara, Montecillos, El Cielito, Method: Washed Variety: Parainema Species: Arabica Altitude: 1600m Aroma: Floral I____I_____I Chocolatey Body: Suave I_______I__I Powerful Intensity: Mild I_______I__I Sustained Aromatic Notes: Tropical Fruits, Lemon, Sugar Cane This unconditional fan of cycling (and the Tour de France) shares with us a great Arabica of the Parainema variety, with a beautiful complexity, lively and full-bodied. His finca, El Cheli, can be found in the MONTECILLOS region in the Santa Barbara mountains, not far from Lake Yojoa, the only lake in Honduras. Café Esmeralda reveals notes of tropical fruits, lemon and sugar cane.