RUBI II 1Kg - In grain or ground

Producer: Juan Carlos Hepburn Finca: Aaron Country: Honduras Production region: Comayagua, Buenos Aires Method: Washed Variety: Icatu, Lempira Species: Arabica Altitude: 1600m Aroma: Floral I_______I__I Chocolatey Body: Suave I________I_I Powerful Intensity: Mild I________I_I Sustained Aromatic Notes: Caramel, Chocolate The family! Juan Carlos is our cousin, one of those thanks to whom we embarked on this venture. Its coffee is rich, unctuous and intense with notes of cocoa and caramel. Finca Aaron - the first name of his son - is located in the middle of a pine forest sheltered by avocado trees in the mountainous area of COMAYAGUA, not far from the capital of Honduras, Tegucigalpa. Café Rubi reveals sweet, creamy notes with a slight citrus acidity.