Coffee beans FRUIT CANDY - Blend

Immerse yourself in the delicate and complex world of our 'Bonbon Fruité', a refined blend for coffee lovers with subtle and expressive nuances. Imagine a coffee break in a flower garden 🌸🍃. The 'Fruity Candy' is made up of 25% Washed Ethiopia, providing lightness and floral notes, 35% Plain Ethiopia, offering an explosion of fruity flavors, and 40% Washed Colombia for a solid base and structured acidity. This blend is a true celebration of flavors: it combines the freshness and complexity of African coffees with the roundness and sweetness of South American coffees. A real treat in the mouth! Ideal for a modern espresso, the 'Bonbon Fruité' will appeal to those looking to explore innovative and captivating flavor profiles.Intensity: 3/5 Tasting Notes: White chocolate, candied lemon, floral notes, and a tangy and complex texture 🍫🍋💐 Drying Method: Washed for Ethiopia and Colombia, Natural for Ethiopia Altitude: 1800m-2200m for Ethiopia, 1200m-1800m for Colombia Coffee Variety: Endogenous for Ethiopia, Castillo and Caturra for Colombia Harvest Date: 2023