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Sauce champignon à la crème
CLAC!

CREAM MUSHROOM SAUCE

This sauce, known to all, made from mushrooms and sour cream, will save you time when preparing your meals. Easy to use, a switch to the saucepan to heat it up, and voila! Ideal to enhance your pasta or rice dishes or to accompany minced poultry, or a steak! All our preserves are cooked with fresh, seasonal organic ingredients and are handcrafted in Auvergne.

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