Ardéchoise pork rillettes - with chestnuts - 160 grams

We make this recipe using our traditional rillettes to which we add 24% of chestnuts toasted in lard. This emblematic fruit of Ardèche is added at the end of cooking to maintain a unique and incomparable softness. No preservatives No artificial colors No additives No artificial flavors Gluten-free Handcrafted in small batches in Vinezac (Southern Ardèche). Meats from Auvergne-Rhône Alpes farms.