Preserves in oil of Quartirolo Lombardo Dop with truffle

The Quartirolo Lombardo DOP oil preserve with truffle aroma offers a meeting between the Lombard dairy tradition and a touch of refinement. This product features Quartirolo Lombardo DOP, a raw cheese, as the main ingredient. The cheese, characterized by a delicate flavor and a light acidity, is preserved in sunflower seed oil and enriched with the aroma of truffle. The Quartirolo Lombardo DOP used is a cheese with Protected Designation of Origin, a guarantee of its link with the territory and its quality. The preparation is ready to eat and lends itself to various uses, from appetizers to aperitifs.