Organic hay syrup 25cl

Developed in partnership with the André Guépratte workshop, a renowned jam maker in Normandy and Hubert Nobis, starred chef a few km from the farm, discover the flavors of the Norman summer by tasting our hay syrup. It will be ideal for your cocktails, your diabolos, your hay syrup milk, your vinaigrettes or to enhance your meats and desserts. To be used according to your desires, to enhance your dishes and delight your taste buds with its original and fresh flavor.