Hay powder 80g

Just a few grams in your biscuits, crumble, tiles, breads... so that our hay releases its aromas and perfumes your culinary preparations. With a simple recipe, you can invite your guests to discover new culinary experiences. Hand-cut by us, the grass we select is placed in a small dryer to be ventilated for around 48 hours, before being crushed. This process allows us to guarantee optimum quality, thus offering a rich aromatic palette appreciated by fine gourmets.