Couvent Rouge Rouge 2014 | Red wine 0.75L

TYPE: Red Wine VINEYARD: Couvent Rouge - Deir El Ahmar, Bekaa, Lebanon COUNTRY OF ORIGIN: Lebanon ALCOHOL: 14.5% CONTENT: 0.75L DRINKING TEMPERATURE: 16 -20 ° C ALLERGEN INFORMATION: Contains sulphites GROWING AREA North of the Bekaa Valley, in the Baalbek region, between 950 and 1650 meters above sea level. Made from organic and fair trade certified grapes. VARIETIES Cabernet Sauvignon (40%), Syrah (30%), Tempranillo (30%) VINIFICATION 100% handpicked. Age of the vines 12 to 16 years. Traditional fermentation method in stainless steel tanks. Aged in concrete tanks for 20 months. FOOD RECOMMENDATION With rich seasoned lamb or aged cheeses. TASTING NOTES The first nose of Couvent Rouge Red reveals notes of red fruit aromas. The second nose has a strong red fruit flavor and delivers a mineral and woody taste. A touch of sweetness on the palate, with an accentuated and balanced acidity that reveals a delicate bitterness that evolves elegantly under the palate. A balanced structure underlines astringent tannins. An intense aromatic persistence is delivered through the length and strength of the aromas.