Ankorstore /  Savoury /  EMBUTIDOS HORTANCO S.L. /  CHORIZO CULAR - CHORIZO SEC CULAR
CHORIZO CULAR - CHORIZO SEC CULAR
EMBUTIDOS HORTANCO S.L.

CULAR CHORIZO - SEC CULAR CHORIZO

The chorizo cular from Embutidos Hortanco is a cured product, made with lean meat and bacon, with a coarser mince. It is stuffed into a pig's butt and then left to dry for at least 50 days at a controlled temperature and humidity. It is consumed raw.

EMBUTIDOS HORTANCO S.L. store also offers

Products you may like