Taberneras Olives with stone ESPINALER T-340

Marinated olives. Made with carefully selected green olives, split and seasoned patiently, allowing for a characteristic flavor and quality. The processing, handling and obtaining of the final product are carried out in compliance with current hygiene and health regulations throughout the process, as well as good handling practices. A self-control and monitoring system of critical points (HACCP) is implemented in each of the phases. ¡We want to be part of your moment of disconnection, we want to be part of your Vermouth moment!