Tuscan Red Wine Chianti Riserva 2017 DOCG

Denomination: CHIANTI RÙFINA DOCG RISERVA Vintage: 2017 Production area: vineyards in the municipalities of Pontassieve (FI) Grapes: 100% Sangiovese Providing vineyard area: 10.4 Ha Soil: medium texture, tending to calcareous Altitude: between 150 and 250 m.s.l.m. Exposure: north-south (Pontassieve) Age of the vineyards: between 15 and 25 years Training system: spurred cordon Plant density: 5,000 plants / Ha Yield in grapes: 70 quintals / Ha Yield in wine: 49 quintals / Ha Harvest: by hand Harvest period: beginning of the harvest in September Vinification: in vitrified concrete tanks Malolactic fermentation: spontaneous Aging: in oak barrels for at least one year Refinement: in the bottle for 6 months Bottling: January Aging potential: about 10 years Number of bottles produced: about 4,000 bottles Alcohol: 14% vol. Total acidity: 5.45 g / l Residual sugar: 0 Organoleptic Notes View: ruby red color with garnet reflections. Nose: the wine is intense, with fruity and floral notes, which are subsequently superimposed on tertiary aromas with spicy tones. Taste: in the mouth it has a powerful and aggressive entrance with well-structured tannins that give it a long and persistent taste, typical of the "Rùfina" area. Production process Fermentation, lasting 10-15 days, takes place at a controlled temperature (T ° <30 ° C). The malolactic fermentation takes place in the tank at a temperature below 25 ° C. Chianti Rùfina DOCG Riserva 2017 ages in oak barrels for at least one year. Bottled, it ages for at least six months in the bottle before release. Service features A full-bodied and very elegant wine, particularly suitable for accompanying roasts and game, pink and white meat, savory cheeses. Serving temperature 18-20 ° C.