
Peanut puree, bucket 5 kg
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The peanut is a legume whose fruit has the particularity of growing underground. After a light roasting over a wood fire, the peanuts are ground with a millstone. This drying allows for better digestibility. Directions for use: It can be used in confectionery, with the addition of honey, maple syrup or agave. Mixed with a little water, it enhances the taste of vinaigrettes, or enhances vegetable dishes. Recipe idea: Raw vegetable sauce Mix 2 tablespoons of peanut butter with 2 tablespoons of vinegar or lemon juice, 1 tablespoon of soy sauce (tamari), 2 tablespoons of water, and fresh herbs. This sauce can be used with all kinds of raw vegetables. Certified organic partner.