Fava de Feneos IGP

Protected by a PGI, from the Lathyrus sativus L variety, this bean is very small: 1000 seeds weigh no more than 150 g. A flagship legume of Greek cuisine, it is distinguished by its unique color, but also its delicate taste and its exceptional nutritional qualities. - SOAK ONLY 30 MINUTES BEFORE COOKING. - THEY ARE DELICIOUS MADE IN MEZÉ OR PUREE. - FOR EXAMPLE AS A PAIRING WITH GRILLED OCTOPUS. PACKAGING: 2KG BAG