Wild garlic oil

WIRS GARLIC OIL - THE BEST OF BOTH WORLDS IN ONE BOTTLE Our wild garlic oil is a heavenly combination of award-winning Extra virgin olive oil from Italy and fresh wild garlic Germany. Due to the careful processing, the olive oil the wild garlic aroma perfectly and offers an intense A taste experience even outside of the wild garlic season. NATURAL FLAVOR TAKES TIME Many herbal oils are prepared with aromas. It's fast and is simple. Not with us! We leave the fresh wild garlic for up to 4 weeks in olive oil and give the oil so the Opportunity to absorb the intense taste of wild garlic. The herbs are only removed again shortly before bottling. Due to this complex process, our wild garlic oil is only in one very limited quantity available. AWARD-WINNING OLIVE OIL We obtain our extra virgin olive oil (Olio FRISINA) directly from Olive growers in Calabria, Italy. It was held at the 2016 International Olive Oil Contest awarded with the gold medal and impresses with its very low acidity of less than 0.25%. the The olive farmer's own press extracts olive oil in the 2-phase cold press process with (unlike most presses) minimal water supply. This increases the quality of the oil and the very healthy substances of the harvested olives are preserved INGREDIENTS: Extra virgin olive oil, wild garlic OUR PROMISE: 100% natural, without additives NET CAPACITY: 250ml FILLED BY HAND in a noble brown glass bottle