Edible insects - Natural crickets in powder

Discover our protein-rich cricket powder! This powder will bring protein and an unusual taste to all your dishes. In a shaker, in a cake or even to sprinkle in your pasta, leave room for your imagination and your culinary creativity. We do not produce domestic crickets on our farm, our offered crickets are bred by a farmer in Western Europe before being cooked on our premises. They are dehydrated at low temperature in order to preserve a maximum of nutrients. Allergens: Since insects are arthropods, they can pose allergen risks similar to shellfish and dust mites. Nutritional values (for 100g): energy: 1856kj/444kcal; fats: 21.5g of which saturated fatty acids: 7.85g; carbohydrates: 2.7g of which sugars: 0.8g; protein: 57.3g; salt: 0.3g; fiber: 4.9g. net weight: 100g.