(GLUTEN FREE) Gluten-free and lactose-free marble muffins

The moment has arrived! Discover our new gluten-free product, the madeleine version of the marble cake. The Marble Magdalena is gluten-free, lactose-free, without milk protein or corn flour. The best ingredients and precise baking give the muffins a whimsical and tempting combination. Certified by the Celiac Association of Catalonia, member of the AOECS. - Manufactured defatted cocoa powder - Without gluten - Without lactose - No corn - Without cow's milk protein - No palm oil - Made with fresh eggs - Slow baked - High fluffiness and flavor - Very tender texture - Contains vegetable fibers and psyllium husk