
Crushed Chipotle Pepper: a unique flavor for authentic dishes Discover Crushed Chipotle Pepper, a multifaceted spice that transports you straight to the heart of Mexican culinary traditions. Its dark red color, its crispy yet chewy texture, and its smoky, spicy flavor are all characteristics that make it a unique spice in your kitchen. History and Origins of Crushed Chipotle Peppers Native to Mexico, the Chipotle Pepper is a jalapeno that has been ripened, then dried and smoked. This ancestral method allows the chili pepper to be preserved while giving it an intense, smoky flavor. The term "Chipotle" actually comes from the Nahuatl language spoken by the Aztecs and means "smoked chili pepper." Use in the kitchen: tips and tricks Crushed Chipotle Pepper is ideal for enhancing the flavor of your dishes. Its smoky and slightly sweet taste adds an original touch to your traditional recipes. It pairs perfectly with red meats, fish, grilled vegetables and sauces. For a perfect balance of flavors, we recommend using it sparingly: one teaspoon is generally enough for a dish for 4 people. Spicy Corn Soup: Add a pinch of Crushed Chipotle Peppers to add a spicy, smoky kick to your soup. Tacos al pastor: Crushed chipotle peppers are the secret ingredient to add character to your marinade. Chili con carne: For authentic chili con carne, add a teaspoon of crushed chipotle pepper and simmer. Spicy Guacamole: Try spicy guacamole with a hint of crushed chipotle pepper to liven up your appetizers. Anecdotes and traditions Crushed Chipotle Pepper is very present in traditional Mexican cuisine. It is notably used for "Adobo", a marinade made from chili peppers and spices. It is also commonly found in "Mole" sauces, rich and complex sauces that are a mainstay of Mexican cuisine. Spice Combinations To enrich the flavors, Crushed Chipotle Pepper pairs perfectly with cumin, coriander, garlic and oregano. For a sweeter note, pair it with cinnamon or dark chocolate, a surprising but delicious combination. By choosing Crushed Chipotle Pepper, you are opting for an authentic spice, rich in flavor and history. This is the assurance of a cuisine full of character and taste discoveries.