Mix CURRY MASALA - eco

The term "curry masala" is generally used to describe a blend of spices used in Indian cuisine to prepare curry dishes. " "Curry" itself does not refer to a single spice, but rather a variety of spicy and flavorful dishes originating from India. 

Our Curry Masala blend is a combination of carefully selected spices, often including cumin, coriander, turmeric, black pepper, cardamom, cinnamon, cloves and other regional spices. 

Exact proportions of spices may vary depending on region and personal preference. 

The term "curry masala" is generally used to describe a blend of spices used in Indian cuisine to prepare curry dishes. " "Curry" itself does not refer to a single spice, but rather a variety of spicy and flavorful dishes originating from India. 

This spice blend is used to season and flavor curry dishes, whether they are based on meat, fish, vegetables or legumes. 

It adds a characteristic, rich, complex flavor to dishes, and turmeric's distinctive yellow color is often present in the mixture. 

Curry masala is used to season a variety of Indian dishes, including meat, chicken, fish curries, vegetables and lentil dishes. 

It gives Indian cuisine its characteristic flavor and can vary in intensity and complexity depending on the ingredients used. 

It is important to note that the word "curry" can have different meanings in different cuisines. 

In India, the term "curry" often refers to a spicy sauce made from tomatoes, onions and spices, while in other cuisines the term may be more general and refer to a variety of dishes spices. .