Cognac XO Maison A. de Vacqueur and its case

GRAPES: white ugni FLOOR : Clay-limestone PREPARATION: After the harvest, the harvest is first vinified. Then, the wine obtained is distilled according to the Charentaise method, that is to say a double distillation. This blend is made up of different eaux-de-vie from our region, the youngest of which has aged for at least 10 years in oak barrels with Grande Champagne eaux-de-vie for at least 25 years. TASTING: Its amber color is tinged with tiled reflections. This silky and powerful XO cognac of pure Charente tradition offers delicate aromas of dried fruits mixed with fine spicy notes. The finish is long and powerful with a slight, well-integrated woody hint. FOOD / COGNAC PAIRING: To be enjoyed neat, slightly warmed in the palm of your hand. Will go perfectly with langoustines with saffron. This product is accompanied by its sober, elegant and robust case. Cognac XO IWSC Bronze Medal 2022 700ml Alc 40%