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Vinaigre d'Orléans de vin blanc à l'Estragon du Val de Loire
MARTIN-POURET

Orléans white wine vinegar with Tarragon from the Loire Valley

Our wine vinegars are made from wines from the main French wine regions. It is said that tarragon it would stimulate the appetite. Thanks to its slow fermentation of 3 weeks in oak barrels, it offers this unique taste, a heritage of centuries-old know-how.

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