
Blended olive oil 25 cl can gold medal at the general agricultural competition
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Our blended oil, which brings together the 5 varieties, is very complex aromatically. Our blend represents the “cuvée” of the Moulin. It allows different flavors to emerge at different stages of tasting. At the start of the mouth, you will be able to feel buttery flavors of almond then herbaceous aromas or raw artichoke which develop. You will finish with a slight ardor at the end of the mouth. Use : All Moulin olive oils can be used raw or cooked. We advise you to use Assemblage olive oil for your salads and raw vegetables, to finish in a ratatouille, to brown an onion, on pasta or rice, or even in a puree...