
100% fruit puree, 100% organic, 0% added sugar. The red-fleshed apple is sweet, fragrant and slightly tart. Its natural pigments give fruit purees a unique shimmering red color. A local fruit with superior qualities, an ambassador of flavors, the apple has always seduced gourmets and gourmets alike with its subtle aromas. It is the ally of a healthy and balanced diet: rich in pectin and low in sugar, very rich in vitamins and antioxidants. This fruit puree is seedless, skinless, chunkless and has a velvety and creamy consistency. The sugars naturally present in fruit are enough to make this sugar-free puree a tasty, low-calorie dessert. Delicious naturally for breakfast and snack: -on a toast, -a slice of brioche, -in yogurt, -semolina or rice pudding… -Manufactured in our production workshop in Vallet (44), France. - All the pots are filled one by one by hand, 100% artisanal know-how. - Cooking in a copper cauldron. - Jar 350 g. - Packaged in cartons of 6 350 g pots. - Store in a cool place once opened.