250 ml OEL Zoe - Premium Olivenöl - Kunstedition
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Green and black olives with stone, marinated in salt, vinegar*, olive oil*, lemon*, oregano*, garlic*, coriander*, Bukovo* The green Halkidiki olives come from the Halkidiki peninsula Greek Macedonia. They are almost exclusively cultivated there. This variety has large, green fruits. Many olive varieties change their color towards purple as they ripen, Brown or black. The Chalkidiki olive, on the other hand, remains green. The dark Kalamata olive comes from the region around Kalamata. * from controlled organic cultivation