Buffalo milk blue cheese (3.85 kg)

Made with respect for French know-how, by our caseificio Parco in San Giovanni Rotondo in the Gargano, with buffalo milk from their on-site breeding. This buffalo blue is a real specialty of the caseificio. Its thick, hollow rind has a beautiful amber gray color. Its blue-veined paste will be soft or crumbly depending on the maturing (3 to 5 months). What we like about this cheese is its taste. It has the finesse and buttery notes of buffalo milk, to which is added the spiciness of blue cheese. •Packaging: Sold individually. •Weight: 3.8kg. •Price/kg: €26.73 excluding VAT. •Country of origin: Italy. • Best before end: approximately 50 days