
Les Pennes bye Papote, would you like it? It is ideal for your salads, your carbo, or your pasta with pesto! Our penne pasta made in France are just waiting for you and your culinary talents, so go for it! Want our recipe for making pasta this good? First, we produce wheat in agro-ecology on our farm in Sézanne, in Marne (51). We make flour with this durum wheat, we add water and... that's it! Yes yes, all according to an artisanal process that preserves the nutritional qualities of wheat! Thus our penne made in France fights ""in its own way"" ;-) for a healthy and sustainable diet. Come on, we even share our favorite recipe! Our penne with pesto & chicken: To make this recipe, you will need: • Pennes (obviously), • Green pesto • Minced chicken • Crushed peanuts Plunge your penne into boiling water. Cook the chicken in a skillet. Mix your penne al dente, pesto, chicken, peanuts and sprinkle with parmesan for more delicacy! Serve hot, and it's mission accomplished! So don't wait any longer and order your penne, at the direct price (weigh and pack with love ♥) The Papote team <3