Shells Maluentu The Unforgettable""

Conchiglie Maluentu are a completely original pasta format on the market, their particular shape is inspired by the shells found on the beach of "Maestrale" on the island of Mal di ventre (Malu 'entu in Sardinian), a few miles from the coast of the Sinis Peninsula. Sa Marigosa pasta is produced using exclusively Sardinian durum wheat (certified supply chain) grown and harvested in Sardinia, and precisely in the Sinis Peninsula in Cabras. Our pasta is bronze drawn and subjected to slow drying. SA MARIGOSA 100% WHEAT PASTA