
Chocolate mustard for savory dishes such as roulades, game, grilled dishes, with white sausage or homemade sausage, with hard cheese and for seasoning sauces and dressings. This chocolate mustard is something special because it is refined with noble, bitter 70% chocolate. The cocoa note and the sour mustard taste create a perfect harmony with the honey. This mustard is a delight for refining roulades, or for homemade white sausages! Mustard is a well-known seasoning that is used in many dishes. For example, in a vinaigrette, in a rolled roast or with a delicious grilled sausage. The mustard plant is an annual, herbaceous plant which, depending on the variety, can grow between 10 cm and 2 m tall. Its flowering period is in June and July. Depending on the type of mustard, the number of mustard seeds varies greatly. With white mustard there can be between four and eight seeds, with black mustard between 4 and 10, up to 16, whereas with brown mustard there can be as many as 6 to 15, if not up to 20 seeds