natural head mill

Salt from Salies-de-Béarn is a 100% natural salt from the depths of the Pyrenees. Produced from spring water 10 times saltier than seawater, it has always been used in the cuisine of the South West, and since 2016 has benefited from an IGP (Protected Geographical Indication). Sprinkle the Salt of Salies-de-Béarn on all your preparations and put it on all your tables, thanks to this mill.