
Oleum Vatis
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Il Cavaliere Italian extra virgin olive oil is produced in the area of Lake Garda. The main cultivar with which this extra virgin olive oil is obtained is Casaliva, a native variety of Lake Garda together with Gargnà and other historical varieties such as Leccino, Moraiolo, Pendolino and Frantoio. A delicate blend designed to be versatile and with a satisfying taste.