
Rum from Normandy
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Born in Normandy, this rum draws its character from cane honey of an old Spanish variety, concentrated, expressive, full of sunshine. Fermentation takes place slowly, driven by homemade yeast, allowing a lively, nuanced juice to emerge, vibrant with energy. The distillation, in small heat, reveals an expressive and vibrant profile, where the brightness of the cane meets fresh herbs and sweet spices. A rum that captures the light, with the relief of the salty wind and the quiet strength of Norman granite. In collaboration with the SAP distillery 40% vol.- 3 liters