VIRGIN toasted walnut oil

Origin: France A great oil! Precious, incredibly delicate, with intense and delicious notes of toasted nuts. No bitterness! An oil chosen by very great starred chefs. Thanks to them... It is virgin, that is to say composed only of high quality nuts. On the nose, sweet and subtle notes! Then in the mouth, the taste of the just toasted walnut is fully expressed and lingers without any bitterness. A very fresh and vegetable oil which surprises with its astonishing length in the mouth. Delicacy, nothing but delicacy with this oil.... USES: This oil should not be heated but can be used as seasoning on hot and already cooked dishes. Our Chefs have no shortage of gourmet recipes or tasty seasonings! Butternut soup, avocado cream, endive salad, beetroot in all its forms and many others, parsnips and many others! Fine gourmets will combine it with chocolate for dessert or in their pastry recipes... A few drops are enough to give your starters or dishes their touch of originality. INGREDIENTS : 100% VIRGIN toasted walnut oil. CONSERVATION : Room temperature, away from light and heat, close tightly after use. Best consumed within 6 months after opening. 500 ml / Metal can.