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Noix de Macadamia Bio
Tonton D'ailleurs

Organic Macadamia Nuts

Discovered by the aborigines 5,000 years ago, the macadamia nut takes its name from a tribute to John Macadam, Australian chemist and doctor. It is mainly cultivated in Australia, New Zealand, South Africa, Costa Rica, Brazil and Hawaii. There are almost 6 different varieties that will change both its appearance and taste.

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