Cantuccini, salty biscuits with black olives

Cantuccini are small Italian crunchies. Perfect for an aperitif, they can be enjoyed as is or with a spread. These biscuits are made by hand, without additives or preservatives. Only good ingredients: black olives, almonds, parmesan, and rosemary Allergens: eggs, gluten, nuts, lactose Store away from humidity and heat. Shelf life: 4 months 90g bag Nutritional values per 100 g: Energy: 1379 kJ / 329 kcal Fat: 16.13 g including saturated fatty acids: 2.87g Carbohydrates: 32.22 g including sugars: 0.82g Proteins: 12.51g Salt: 2.05g