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Biscuits Diamants à la cannelle (sablés)
un nuage de sucre

Cinnamon Diamond Cookies (shortbread)

These little shortbreads, with a good taste of butter and cinnamon (with a zest of lemon), go wonderfully with tea or coffee. Composition: Wheat flour, butter, icing sugar, cinnamon (3%), lemon zest (3%), egg yolk, salt Net weight: 150g Allergens: eggs, gluten, lactose Store away from humidity and heat. Shelf life: 3 months

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