A family of beekeepers in the Vosges since 1883, Léo and Anthony harvest 6 honeys with distinct flavors. Local transhumance (within a radius of 100km around the place of exploitation) allows the harvesting of spring honey, flowers, acacia, lime, fir (specialty of the Vosges). Heirs to almost 140 years of beekeeping practice, the values have not changed: common sense beekeeping, guided by nature, to the rhythm of the seasons. It is in exchange for the good care given to the bees, and with the humility necessary to exercise their profession, that they harvest this precious nectar. Packaged in a metal box for several generations, our honeys benefit from a generous format, better conservation away from light, and shipping without breakage.
All our prices are discounted by 17% from your 2nd order (or by placing an order directly).