Chickpeas - FRANCE - 25 kg - Organic* (*Certified Organic by FR-BIO-10)

CERTIFIED ORGANIC SUITABLE FOR BULK SALE The range of local VIJAYA products has also made room for Chickpeas. This legume rich in vegetable proteins, vitamins, minerals and dietary fibers was mainly consumed in the Mediterranean regions. It now invites itself to all the tables from appetizer to dessert... HOW TO CONSUME IT: In tasty traditional dishes like hummus and falafel. In a tomato and lentil velouté. Cooked then incorporated into a salad of tomatoes and peppers. In a curry, with tomatoes and aubergines; or also mashed. In a lamb tagine. Cooked as a steak for a veggie burger. As a dessert, as a flour substitute, in an almond cake, or even in cookies. STORAGE TIPS: In order to keep all its qualities, we advise you to keep this product in a cool, dry place, away from air and light.