Kisi Qvevri – White Wine - Traditional from Georgia 75cl

This unique wine is made from the rare Kisi grape variety, fermented and aged using the traditional method in Qvevri (terracotta amphorae buried in the ground). Kisi Qvevri is distinguished by its bright amber color, its complex aromas of dried fruits, honey and spices, as well as a rich and structured texture. Every sip reflects the authenticity and age-old know-how of Georgia. Alcohol: 11-13% | Volume: 75 cl Perfect accompaniment: - Mediterranean dishes based on grilled vegetables - Mature and hard cheeses (Parmesan, Pecorino) - White meats and roasted poultry - Rich fish such as salmon or trout. Serving temperature: Between +12°C and +14°C.