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Crème de cèpe à l'estragon bio 100g
AIX & TERRA

Organic porcini mushroom cream with tarragon 100g

To celebrate this mushroom, the Cep with its nutty aromas, aix&terra has come up with an organic version recipe! The porcini mushroom is mixed with cream to add smoothness, and with tarragon to enhance the preparation with aniseed notes. The mixture of cream and tarragon provides the right balance to this porcini mushroom flavor. Composition: Ingredients: porcini mushrooms* (21%), shallot*, sunflower oil*, garlic*, liquid cream (milk)*, porcini juice*, tarragon* (0.8%), salt / Ceps* (21%), shallot*, sunflower oil*, garlic*, liquid cream (milk)*, cep juice*, tarragon* (0.8%), salt.[*Ingredients from organic farming/*Organically grown ingredients] Keep refrigerated after opening.

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