Bon Sauvage is endeavouring to breathe new life into coffee through Coffee Spirit. Taste the balanced flavor of medium roasted coffee beans grown in Honduras, complemented by a touch of spiced biscuit, macerated on mild local Jenever. An exquisite combination of coffee beans roasted by the micro-coffee roastery 'Matubu Koffie' and the gentle genever produced by 'Stokerij Eenvoud'. Made with local Belgian products, natural ingredients and respect for the environment.