AOP Côtes de Millau Cuvée Barandelles Rouge ORGANIC

Appellation: AOP Côtes de Millau Cuvée: Barandelles Red Grape variety: 90% Chenin; 10% Mauzac Vinification: manual and mechanical harvest / destemming, crushing, pressing / 5% passage in oak barrels Tasting: An expressive nose of ripe red fruits with notes of blackcurrant and spices.                                        Rich on the palate with a nice balance between fat and melted tannins, complex and complete.                                        It is a round, supple and fruity wine.     Advice: To be enjoyed between 16 and 18°C ​​- To drink within 5 years Pairings: Aperitif, white meats; red meats in sauce, cold meats, grilled meats.